Mexican BBQ Catering
Pig Roast
A whole roasted pig, slow-cooked to perfection, delivers a rich, smoky flavor that turns any event into an unforgettable experience. Expertly seasoned and cooked low and slow, the meat is tender, juicy, and packed with deep, caramelized flavors. This feast-worthy centerpiece creates a stunning visual and an irresistible aroma, bringing a true celebration of flavor to any gathering. Paired with traditional Mexican sides, fresh toppings, and signature house-made sauces, this meal is both indulgent and authentic.
Perfect for weddings, large family reunions, and corporate events, this offering provides an interactive and communal dining experience that brings people together. The combination of expertly smoked meat and bold, Mexican-inspired flavors ensures that every bite is just as satisfying as the last. Whether you’re looking to impress your guests or simply want to enjoy a one-of-a-kind meal, this is the ultimate way to do it. Reserve your pig roast today and let the feast begin.
Explore the full catering menu below and discover more ways to bring bold, smoky flavors to your next event.
Smoked Meats
Tequila Brisket
20+ Hours smoked by hand with Mesquite and apple wood. Marinaded in a blend of oils and vinegar, then rubbed down with "Papa-Stew's" homemade spice rub. Served with house made Tequila BBQ Sauce.
BBQ Mole Chicken
Boneless thigh and leg meat marinaded and rub with a spice mix. Served with a house made black mole sauce, with hints of chocolate, and a smokey BBQ undertone.
Tamarindo Glazed Ribs
Pork ribs marinaded and rubbed with a special spice mix. Served with a Tamarind glaze.
BBQ Carnitas
Tender pork cuts marinaded in citrus juice, spices, and beer. Served with BBQ Sauce
Watermelon Al Pastor
Diced pork marinaded in fresh watermelon juice and a mixture of spices. Fried on a hot skillet, served with fresh watermelon and jalapeno salsa.
Chicken Tinga
Boneless thigh and leg meat marinaded and rub with a spice mix. Shredded and served in a chipotle adobo sauce with sauteed onions.
Soyrizo Nopal Hash
A flavorful vegan blend of smoky soyrizo and tender nopales, cooked with traditional spices for a rich, hearty bite. Bold, savory, and packed with authentic Mexican flavor.
Catering Menu
Sides
🔸 Mexican Rice
🔸 Refried Beans
🔸 Mexican Street Corn
🔸 Mac Salad
🔸 Cole Slaw
🔸 BBQ Baked Beans
🔸 Honey Jalapeno Corn Bread
🔸 Smoked Veggies
🔸 Potato Salad
🔸 Green Salad
Beverages
🔸 Hibiscus Lemonade
🔸 Strawberry Horchata
🔸 Cantaloupe "Melon"
🔸 Cucumber
🔸 Pineapple
Topping Bar
🔸 Diced Onions
🔸 Jalapenos
🔸 Pickled Onion
🔸 Diced Cilantro
🔸 Hot Sauces
🔸 Salsa
🔸 MexiQ BBQ